The hygiene factor is uncompromisingly important for the meat packaging units in the USA. It had taken a lot of planning, patience and investment to establish a unit. You are running a business so the unit should be clean and hygienic. The government conducts inspections as they stress food safety and quality. The meat packaging unit’s interior should be well protected and insulated for maximum protection. The temperature should be low enough and there should not be an escape of cold air or humidity formation inside. The more you keep your unit in good condition, the better it is for the smooth functioning of the business. Bare walls are never good so you could wrap up the walls and ceiling with meat packaging wall panels. 

The use of the right packaging material cannot be ignored

Proper packaging is an attractive way of presenting fresh and processed raw food like poultry and meat. The packaging touches the food so it is an indirect additive. The meat packaging units follow their own safety rules. USDA’s Food Safety and Inspection Service closely monitors the use of right and hygienic packaging material in the meat and poultry plants. The materials are closely reviewed and if they do not comply with the federal food laws and regulations, they are not approved. The meat packaging industry in the USA is flourishing but they have their challenges. A lot of investment goes into the facility, the machineries and maintenance. You could bring down the cost by installing PVC panels inside the entire setup. 

PVC commercial wall panels – a lifetime solution

Vinyl panels are initially more expensive than FRP panels or other wall panels. You might be thinking about whether it would be right to invest a higher amount when you have other options? The low costs factor might sound intimidating, but you have to understand whether the cost truly remains low? FRP panels are initially lower in cost, but the installation and maintenance are pretty expensive and recurring. The FRP Panels cannot withstand moisture and humidity so they crack, peel off or delaminate. This calls for frequent maintenance and repairs. Be wise and invest slightly more in commercial wall panels made from vinyl. The installation and maintenance are not expensive and there is no recurring expenditure. You can consider PVC panels as a single-time investment. 

PVC panels last for 45-50 years

PVC commercial wall panels are long-lasting and can last for 45-50 years without high material and labor costs. The commercial wall panels require yearly maintenance for maximum efficiency and in this process some panels remain in great condition for even a century. 

PVC panels – easy installation

PVC panels are simple to install and do not involve huge expenditure. They do not have backers which keep the panels and the walls free from moisture. The PVC panels are reusable as they are attached directly to the studs. Some tongues and grooves interlock with each other for quicker installation. An experienced contractor can install the panels inside a meat packaging unit within 7-8 hours. 

Quick cleaning panels

PVC panels are resistant to moisture, stains and have hygienic interiors. A little maintenance can increase the shelf life of the panels even more and keep them as good as new for years. Do not use bleaches or abrasive cleaners while cleaning the panels. Do not expose the panels to direct scorching sunlight. The meat packaging wall panels do not require rigorous cleaning. The panels have a smooth surface that does not attract dirt and keeps bacteria away. They are also efficient in controlling odor. Wipe the panels with a damp cloth and a mild cleaning agent.

Duramax panels are light reflective

Duramax PVC meat packaging wall panels are white and do not turn yellow with time. The white color panels make the interior well-lit and spacious. Duramax vinyl panels are light-reflective, they equally distribute the reflected light. This helps in reducing the higher energy costs. 

Duramax PVC panels – certified and robust

Duramax is a reputed company that manufactures customized wall and ceiling panels in the USA. We are a well-known wall panel supplier in the USA. Our expert engineers design PVC panels from good-quality raw vinyl. This adds to the robustness and durability. We have been into crafting customized panels for the last 40 years and more. We ensure they are ASTM-certified, CFIA-certified and FDA-compliant wall panels. We have clients from industries including grow rooms, car washes, commercial kitchens, restaurants, breweries, fisheries, poultry, etc. Duramax panels are 100% waterproof, it keeps the inner walls and ceiling protected. The vinyl FDA-compliant wall panels are coated with an antibacterial covering which keeps them free from mold and mildew. Duramax panels are chemical-resistant, odor-free, and Class A, 1-hour fire-resistant. They are lightweight, non-porous and can be recycled 7 times more than FRP panels or any other wall panels.

PVC panels – an alternative to traditional wall panels

Layer the walls and ceiling of your meat packaging unit with Duramax PVC panels. Our premium vinyl panels are ideal for commercial interiors with higher humidity levels than usual. Duramax panels once installed do not require replacement and come with a money-back guarantee. Save about 40% material costs and 50% labor costs by installing Duramax’s meat packaging wall panels. PVC wall and ceiling panels are slowly replacing the use of traditional panels. Our panels are tested and they pass the inspection. Shop for PVC panels online from our website and get information on PVC vs. FRP Panels. Please get in touch with us for a free consultation about your project. The panels are shipped directly from the factory to your site within 2 weeks. Order fast for direct shipping. 

Final words

Ask us for a free sample to check the quality of the panels yourself. Request a no-obligation quote.